Rukhmini Shingte, a lean sugarcane cutter in her mid-40s, bends double to enter the cramped enclosure of sugarcane stalks that has been home to her four-member family since November when they left their village. Like the thousand other homes in this colony of sugarcane cutters outside the Mula Sugar Cooperative in central Maharashtra's Ahmednagar district, her hut too only contains a battered tin case of clothes and a bunch of worn vessels.
Over 500 kilometres away in south Gujarat, outside the Bardoli Cooperative, one of the state's largest and earliest sugar cooperatives, a ragged army of more than a thousand harvesters feeds a continuous supply of cane to the factories, relocating from field to field every few weeks.
The koytas, literally 'sickle' but factory-speak here for 'cutters', are the rural poor from a slew of districts in Maharashtra , from Nandurbar and Nashik to Pune and Jalgaon.
Every year, when the monsoon begins its retreat from the villages of central Maharashtra's arid Marathwada belt, up to half-a-million of its rural poor begin a desperate migration for work that ends in India's largest swathe of sugar country.
The great expanse of sugarcane fields begins in the diamond industry city of Surat in southern Gujarat, sprawls across prosperous western Maharashtra, and tapers into Belgaum in north Karnataka. The harvest season typically runs from November to April, and in particularly good seasons like this year, even longer, until May. The cutters have harvested a record crop of 81 lakh tonnes this year.
The annual migration is over four decades old; its routes are well established. The employers – more than 200 sugar cooperative factories across the three-state swathe – and employees – landless or subsistence farmers – are also constant. But sugarcane profits keep spiralling: an estimated Rs. 15,000 crore this year, according to Prakash Naiknavare, managing director of the Maharashtra State Sugar Cooperative Factories Federation (MSSCFF). The profits grow even as the migrants remain impoverished.
Two-thirds of Maharashtra's sugar factories are in the hands of some of the state's leading and wealthiest politicians, including Chief Minister Vilasrao Deshmukh of the Congress party, and leader of the opposition, the Bharatiya Janata Party's Gopinath Munde. The koytas are mostly from Maharashtra's historically disadvantaged castes and tribes. Little of their sub-marginal land is irrigated, forcing them to abandon their villages at the end of the rain-fed agricultural season. In contrast, their destination is a lush expanse of the water-intensive sugarcane crop, serviced by a large network of dams.
There's a big advantage to having an army of labourers working round-the-clock to feed Maharashtra's 172 factories in these days of record harvests and competitive economic growth. "Unlike other states like Uttar Pradesh, here cutters, not farmers, cut the cane, ensuring it is at the factory and crushed within 24 hours," says Naiknavare. "That ensures Maharashtra has a higher recovery rate of sugar from the sugarcane – 11.5 per cent, as opposed to the national average of 10 per cent."



