Early every morning, a machine-fitted country boat leaves Chalakura char on the Brahmaputra river, laden with plastic and aluminium containers full of milk. The boat takes the milk to Dhubri town, roughly an hour away.
Chalakura char is one of several sandy and impermanent islands formed by fluvial processes along the Brahmaputra in Assam (see PARI’s stories from the chars, starting with Struggles of the sandbar people). The boat returns by noon, and carries more milk to Dhubri town in the afternoon.
The milk is from the Mandal family’s dairy farm on the char in Dhubri district in lower Assam, where the family keeps over 50 milch animals. The farm produces 100-120 litres of milk a day. “When most of our milking cows and buffaloes are at the peak of their lactation cycles, the milk production goes up to 180-200 litres a day,” says Tamezuddin Mandal, 43, and a father of three. Each litre of milk fetches them Rs. 40 in Dhubri town.





