The pot hangs just under the roof.
I am certain it is crammed with medicinal herbs, religious articles, or perhaps rice. I hope Rajam Giri, the young woman making dosas in the open courtyard, will tell me about it. But in front of G. Siddaiah – her father-in-law – she is respectfully silent.
Rajam lives in Usimalai village, in the beautiful Bargur hills of Tamil Nadu’s Erode district. She is from a family of pastoralists. They rear the elegant red and white Bargur cattle – named after the hills – one of Tamil Nadu’s five native breeds. Every morning, the men take the cattle to graze in the forests. I am in Bargur precisely to look at their livestock, on a writing assignment that covers native breeds. When I come across Rajam, only the women, children and elderly men are at home.
And that pot hanging just under the roof.





